HOME COURSE RESTAURANT MEMBERSHIP LOCATION

Olive Glenn Golf and Country Club
P.O. Box 26 • 802 Meadow Lane

Cody, WY 82414

Golf Shop (307) 587-5551 • Office (307) 587-5308

 
Olive Glenn Golf & Country Club Logo

Olive Glenn Golf & Country Club

  Dinner Menu
The Restaurant at Olive Glenn Golf & Country Club

RESTAURANT

Lunch Menu

 


WINES BY THE GLASS                              BEVERAGES

Chardonnay, Glen Ellen $ 3.50                                          Fountain Drinks $1.50

White Zinfandel, Beringer $ 3.50                                      Iced Tea/Hot Tea $1.25

White Merlot, Beringer $ 3.50                                           Raspberry Iced Tea $1.50

Pinot Grigio, Woodbridge $ 3.50                                       Coffee/Decaf $1.25

Cabernet Sauvignon, Woodbridge $ 4.00                        Milk/Chocolate Milk $2.00

Merlot, Woodbridge $ 3.50                                                Hot Cocoa $2.00

Zinfandel, Cline Cellars $ 4.50                                            Juice $2.00

** Full Wine List Available **

 **FULL BAR AVAILABLE**

 Drink Specialties Include:

Olive Glenn Martini, with Ketel One or Tanqueray, Grand Marnier,
up or rocks $9.50

Olive Glenn Margarita, with Patron Silver, Cointreau 
and Grand Marnier,
blended or rocks $8.75

  Appetizers

Soup du Jour 

$2.50 cup

$3.75 bowl

 Shrimp Cocktail $10.00

 Herbed Calamari Rings with cocktail sauce $10.00

 Spicy Buffalo Wings with blue cheese $6.75

Fried Zucchini with ranch $6.00

 Cream Cheese Filled Poppers with ranch $6.00

 Onion Petals $5.00

 Appetizer Combo Platter $15.00

 

Salads

   Small House Salad 2.50
Mixed greens, tomato, cucumber, red onion, carrots, choice of dressing

Chinese Chicken Salad $7.95  Half $5.25
Greens, cabbage, grilled chicken breast, toasted almonds, carrot, mandarin oranges, 
fried won tons, sesame ginger dressing

Cobb Salad $8.25 Half $5.75
Mixed greens, chicken breast, bacon, avocado, tomato, chives, bleu cheese crumbles,

 
hard-boiled egg, choice of dressing

Chicken Caesar Salad $7.25    Half $5.00
Romaine, grilled chicken breast, parmesan cheese, croutons, creamy Caesar dressing

 Warm Scallop $9.00     Half $5.95
Bay scallops, sautéed in butter, soy sauce, garlic and black sesame seeds, served over 
mixed greens with avocado, scallions and won ton crispies

 Crispy Chicken $6.50     Half $3.75
Seasoned chicken tenders, chopped bacon, tomato, carrot, cucumber, 
parmesan, choice of dressing

    Sandwiches
(
With fries, onion rings, seasoned curly fries, fresh fruit, small green salad, or cup of soup)

Olive Glenn Burger $7.00
Half-pound beef patty, lettuce, tomato, red onion, pickle on toasted sesame bun
Add Topping: $ .50 ea (cheese, grilled onions, grilled mushrooms, OR bacon)

 Reuben $6.95
Pastrami, Swiss cheese, sauerkraut, 1000 island, on toasted marble rye

 Philly Cheese Steak $7.50
Thinly sliced prime rib, peppers, onions, Swiss cheese, on hoagie roll

 The Club $6.50
Layers of ham, turkey, cheese, bacon, lettuce, tomato on choice of bread with mayo

Grilled Sirloin Steak $7.95
Grilled sirloin served with sautéed mushrooms and onions, 
on hoagie roll with bistro sauce

*  Dinner Entrees
  
(with choice of cup of soup or green salad, starch, vegetable, dinner roll & butter)

 *   Grilled Meats

12 oz. Rib Eye Steak $22.00

 10 oz. New York Steak $23.00

 8 oz. Bacon-wrapped Filet Mignon $27.00
with béarnaise sauce

6 oz. Sirloin Steak $12.00
 
with sautéed mushrooms and onions

 8 oz. Center-cut Pork Chop $10.95

 Jack Daniel’s BBQ Baby Back Ribs $17.00  

SATURDAYS ONLY

 Prime Rib Dinner
 
8 oz.
$18.95
10 oz.
$20.95
12 oz.
$22.95
14 oz.
$24.95

 

 *   Fish and Seafood

Steamed King Crab Legs with drawn butter

1 pound $29.00

½ pound $15.00

Grilled Atlantic Salmon Filet, citrus salsa $16.00

 Pan-seared Idaho Red Trout Filet, lemon dill $14.00

 Baked Alaskan Cod Filet, lemon basil cream $10.95

 Tempura Shrimp
Beer-battered jumbo shrimp with cocktail sauce

Three piece $17.00

Five piece $23.00

 

*   Poultry and Pasta

 

Half Roast Duck, orange ginger glaze $24.00

 Chicken Yakisoba $10.95         Half $6.95
Chicken breast marinated in sesame ginger soy, stir fried with bok choy, carrots, 
onions, mushrooms, garlic, soba noodles

Penne della Casa $14.95           Half $8.95
Chicken breast, Portabella mushrooms, toasted sesame seeds, sautéed in garlic
soy cream, penne pasta

 * Automatic 15% gratuity added to every check for your convenience*

** Tables of 8 or more assessed 20% gratuity**

Please inform your server of any special dietary needs or concerns. We will do our best to insure that your dining experience is a pleasant one. Thank You!

 

LUNCH Monday-Friday 11:30-2:00 Public Welcome

DINNER Tuesday-Saturday 5:00-8:00

Reservations Required 587-5688